
How to make your own beads Modeling Dough Recipe: Ingredients: ¾ cup flour ½ cup salt 1 ½ teaspoons powered alum 1 ½ teaspoon vegetable oil ½ cup boiling water Food coloring Toothpick Combine flour, salt, and alum in a mixing bowl. Add vegetable oil and boiling water. Stir vigorously with a spoon until well blended. Dough should not stick to the sides of the bowl and should be cool enough to handle. Add food coloring and knead into dough until color is well blended and the dough is the desired tint. How to make a hemp necklace Basic Square Knot Necklace Here's what you'll need- Hemp Cord or Twine (Cord is more finely polished and more tightly spun than twine. It will give you a much smoother finish for jewelry. Twine is fine, too-especially if it's polished-it just may have a few imperfections you'll have to work with. 20# test is the most commonly used for jewelry. This is about 1 mm in size and works great for adding beads. It is available in its natural tan color or dyed in a variety of colors.) Beads and fetishes (These are optional depending on your design. Wooden beads, bone, and gemstones are great for a natural look. Glass, plastic, metal, or fimo beads offer more of a contrast. You will need beads with at least a 2mm hole.) Something to secure your project (I prefer to use a clipboard. You can place one knotted end under the clip and your project will lie relatively flat. It's also portable, so you can take your projects with you.) Scissors Measuring Your Hemp: When measuring the length of the strands for a necklace, bracelet, or anklet- wrap a strand of hemp around your neck, wrist, or ankle to the length you would like. Then add several inches to allow for making your clasp and just to be safe. This is the length you will need for your non-working (middle) strands. For your working (outside) strands, you will need to add several feet to allow for all the knots you will be tying. If your design consists of a lot of beads, you won't need quite as much hemp, because you will be tying fewer knots. The square knot is one of the most basic knots and is used often in making hemp jewelry. For the necklace pictured above, I used four strands of hemp. Two strands stay stationary in the middle, while the other two strands are knotted around those middle strands. To get started, join your four strands in an overhand knot, allowing room to make your clasp at the end. Now you're ready to make your first square knot. Start with strand B on the right. Bring this behind strands C and over strand A, forming a small loop to the right side. Pick up strand A making sure to keep it behind strand B. Take it over strands C and then through the loop to the right. Pull your knot tight. This completes half of the square knot (and is appropriately called a half knot). To finish your square knot, you will need to make another half knot- this time in the opposite direction. So, you will start on the left this time. Pull strand A behind strands C and over strand B, leaving a small loop to the left. Take strand B over strands C and through the loop to the left. Pull the knot tight. There-your square knot is done To form the necklace, simply make a chain of square knots. Be sure to pull your knots tight. If you lose your place or are confused which side to start on next, you will always start with the strand that is facing forward, not the one facing the back. To add a bead to your necklace, slide it over the middle two strands. Get it as close to the previous knot as possible. Go around the bead with the outside strands and tie your square knot as usual. Continue knotting and adding beads until you achieve the look and the length you want. To finish, tie another overhand knot. Leave enough of a tail to tie your necklace on. Cut off any excess length of hemp. How to make hemp soap Ingredients 5 kg Coconut Oil 1.9 Kg Water .67 kg Sodium Hydroxide 67.5 g Oats Flour 50 ml Hemp Oil 25 g Crushed Hemp Meal Method Melt oil & let cool to 95 F. Mix water & Sodium Hydroxide, let cool to 95 F. Mix lye & water mixture into the oil and stir for about 2 hours. Add oat flour, hemp oil & hemp meal just before trace. Once trace is reached, pour into molds & insulate for 24 hours. Uncover & let cool 12 hours. Unmold, cut to size & dry 3-4 weeks. Recipes to make hemp food Hemp Butter Brownies 1lb. Butter 1lb. Shake hemp 2qt. or little less water 2 Brownie mixes Start by making hemp butter. In large pot place water and 1lb.shake once water and hemp begin to boil add 1lb. butter allow to boil for 6 to 8 hrs. adding a little more water if needed do not boil dry. After boiling mixture let sit until all butter has risen to top of cooking pot. Remove layer of butter and substitute butter for oil in Brownie mix. yeilds 2 batches plus. No one can eat just one! Bake brownies according to directions on box. Banana Hemp Nut Cake 9 oz. (1 cup or 3 medium) very ripe bananas Drys: 1/4 cup hulled hemp seed, toasted 5 oz. (1 cup) whole wheat flour 3 1/2 oz. (3/4 cup) a.p. flour 1 Tbsp. baking powder, less a pinch 1/2 tsp. salt Wets: 2 eggs 3 oz. (1/3 cup) applesauce 5 oz. (2/3 cup) sugar Preheat oven to 300ºF. Toast the hemp seed if they are not toasted, not over 300ºF. Lightly grease a 9 inch cake pan. Measure and mash the bananas. Mix the drys together (hemp seed, flours, baking powder, and salt). Mix the wets together (eggs, applesauce, and sugar) with a mixer at medium speed until pale yellow. Alternately add the bananas and the drys to the wets, mixing well. Pour into greased cake pan. Bake for 35 minutes at 300ºF, a toothpick should come out clean. Let cool in pan for 20 minutes before turning out onto cooling rack. Note: The amino acids in hemp seed are preserved at when they are cooked at temperatures lower than 300ºF. Thai Spicy Peanut Stir Fry Sauce: 1/4 cup orange juice 1/4 cup lemon juice 1/4 cup peanut butter 1/4 cup soy sauce 1/8 cup honey 1/8 cup hot sauce (vinegar base) 1/2 teaspoon powdered ginger 1/2 teaspoon powdered garlic 1/3 cup hulled hempseeds black/red pepper to taste Stir Fry 4 cups cooked rice 4 cups chopped stir fry vegies Mix all sauce ingredients in blender and then heat in microwave until just bubbling. Saute vegies in a little peanut or sesame oil and serve over rice. Pour sauce over top. Nut Burgers 10 ounces soft tofu 1 cup Hemp Seed Nut 1/4 cup sunflower seeds 1/4 cup scallions, chopped 2 Tbs. soy sauce 2 Tbs. nutritional yeast 1/2 tsp. basil 2 cups herb seasoned stuffing In a blender, puree tofu then add the rest of the ingredients except stuffing. Put stuffing into a bowl and pour tofu mixture over top. Mix well. Form into burger patties and bake on a greased cookie sheet in a 300 F oven for 25-30 minutes or until golden brown Fried Seeds Hemp seeds Frying oil Salt Put oil in pan. put seeds in pan.salt and enjoy. Hempseed Milk Ingredients 4 oz clean seed 1 oz almonds 1 - 2 figs to taste Method Blend all ingredients in a food processor with 2 tablespoons of cold water. Add one pint of water and stir thouroughly. Chill for one hour Fresh Hemp Pasta Ingredients 225 g hemp flour 225 g plain flour or Italian pasta flour A pinch of salt 4 eggs 1 tablespoon of cold pressed hemp oil Method Mix the two flours and salt then sift onto a wooden board. Make a well in the centre and drop in eggs and oil. Using the fingers of one hand mix together the eggs and oil and gradually draw in the flour. The mixture should be a very stiff dough. Knead for about 15 minutes or until smooth and elastic. Wrap in polythene and leave to relax in a cool place for one hour. Roll one small piece of dough out at a time until paper thin. Cut into required shapes. Allow to dry; hang noodles over the clean handle of a broom suspended between two chairs; lay small shapes on a wire rack or dry tea-towel. Leave for at least 30 minutes before boiling Hemp Oil Mayonnaise Ingredients 2 egg yolks salt and freshly ground black pepper to taste 1 teaspoon Dijon mustard 290ml/10 fl oz cold pressed hemp oil A squeeze of lemon juice 1 tbs white wine vinegar Method Put yolks into a bowl with a pinch of salt and the mustard and beat well with a wooden spoon. Add the oil very slowly whilst continuing beating. The mixture should be very thick by the time half the oil has been added. Beat in the lemon juice. Continue pouring the remaining half of the oil but alternating the dribbles of oil with small quantities of vinegar. Add salt and pepper to taste Savoury Hemp Loaf Ingredients 2 onions (chopped) 8 oz Hempseed Burger Mix 2 cloves garlic (crushed) 3 oz fresh breadcrumbs 1 tbs cold pressed virgin hemp oil 1 tbs vegetable oil for frying 300 ml vegetable stock 1 egg (beaten) 2 tbs soy sauce Mixed herbs to taste Salt and Pepper to taste 125 ml sour cream (optional) Method Heat vegetable oil in a large saucepan until hot. Fry the onions until soft then pour in hemp burger mix and stir. Pour in vegetable stock and hemp oil and slowly simmer for about 5 minutes stirring every minute, Then take off the heat. In a bowl, put the breadcrumbs, herbs and garlic and stir in approximately half a pint of cold water then blend in the beaten egg. Leave in the fridge for a few minutes until the mixture has absorbed the water. Put the stuffing mix into the saucepan and stir until thoroughly blended with the mince mix. Spoon mixture into a meatloaf tin and bake in a preheated oven at 350 degrees farenheit (Gas mark 3) for 60 minutes Hemp Croquettes Ingredients 4 oz toasted hemp seed 1 onion 4 oz millet 1 tbs soy sauce 1 tbs cold pressed hemp oil 1 oz hemp flour (or wholemeal) 1 tbs vegetable oil for frying 1 egg beaten fresh breadcrumbs Method Peal and finely chop or grate the onion. Cook the millet in twice the quantity of water or water to cover. Crush the toasted hempseed with a pestle and mortar then mix this with millet, onion, soy sauce and hemp oil. Shape into small croquette shapes and coat in flour. Dip in beaten egg and then roll in breadcrumbs before frying in the vegetable oil until crispy and golden brown. Serve with a salad drizzled with a hemp oil salad dressing
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from hemp, textiles of hemp, hemp rope, hemp hats, hemp oil, hemp food products,
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jewelry, hemp jewelry, crystals, dreamcatchers, candles, candleholders environmently
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